Saturday, June 23, 2012

Margene's Baked Beans

2 large cans pork & beans or 4 small cans
1 C ketchup
1 green pepper, chopped
2 t worchestershire sauce
2 med onions, chopped
1 lb bacon, cut in pieces
1 C brown sugar

Cook bacon until half done, drain. Mix everything together and bake, covered, for 3 hr at 325. Large recipe. Cut in half if serving less than 10 people.

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