Bring to a boil in a large saucepan:
1/2 c unsweetened cocoa
1 c water
2 sticks of margarine
Remove from heat and add:
1/2 c buttermilk (Can use 1/2 c milk mixed with 1/2 tsp lemon juice that has sat out for 5 min)
2 eggs
1 tsp vanilla
Mix together and add to the above:
2 c flour
2 c sugar
1 tsp baking soda
Bake at 350 degrees for 15 minutes in a greased cookie sheet. Frost when cooled.
Frosting:
Bring to boil:
1 stick butter
1/3 c unsweetened cocoa
6 TBS buttermilk
Add:
1 pound powdered sugar
1 tsp vanilla
Wait until mostly cooled, then pour over cake.
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