Tuesday, July 24, 2012

Almond Poppy Seed Cake

1 box yellow cake mix
1 sm. box instant vanilla pudding
4 eggs
1 C. hot water
1/2 C. oil
1 tsp. almond extract
2 T. poppy seeds

Bake 35 minutes at 350 degrees in a well greased bundt pan. Glaze with 3/4 C. powdered sugar and 2 T. water.
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